In this lesson, students learn about countable and uncountable nouns, learn about different types of food and prepare a food diary.
Material by Robert Campbell, Lindsay Clandfield, Gill Holley and Rob Metcalf.
In this lesson, available at two levels, students review vocabulary related to illness, injury and treatment.
In this lesson, available at two levels, students review language vocabulary related to exercise and fitness.
In this lesson, available at two levels, students will share their attitudes and opinions on fake news.
In this lesson, available at two levels, students describe changes to an area they live in (or know well).
In this lesson, available at two levels, students ask and answer questions about their journey to work.
In this lesson, available at two levels, students review language for describing food and food preferences.
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