In this lesson plan, pupils learn about a healthy diet and the origin of different foods while practicing the present tense, expressions of frequency, food vocabulary, time and days of the week.
This lesson can help your students identify personal responsibility for health in their community.
This lesson can help your students recognize healthy living as a balance of diet and exercise.
By Karen Capel
Read about a proposal to put warning labels on food products.
Introduce your students to Silvia Alice Earle, famous for her underwater travels.
Students complete exercises on related vocabulary, sentence order and where to use the infinitive / gerund, and design a poster. Key vocabulary and practical teacher’s notes are included.
In this experiment, pupils observe how dirty water can become clean using a few simple pieces of equipment. Students complete gap-fill exercises to practise related vocabulary and identify mistakes in a series of images relating to the experiment. Key vocabulary and practical teacher’s notes are included.
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